Directions:
- Rinse slaw mix with cold water; drain well. Toss together slaw, next 5 ingredients, and half of Raspberry Vinaigrette. Serve slaw mixture over lettuce, and sprinkle with sunflower kernels. Serve with remaining vinaigrette.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1825.2 Kcal (7642 kJ) | ||
| Calories from fat | 1077.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 119.67g | 184% | |
|---|---|---|---|
| Cholesterol | 205.74mg | 69% | |
| Sodium | 2634.93mg | 110% | |
| Potassium | 2870.49mg | 61% | |
| Total Carbs | 103.92g | 35% | |
| Sugars | 9.39g | 38% | |
| Dietary Fiber | 21.96g | 88% | |
| Protein | 84.95g | 170% | |
| Vitamin C | 181.9mg | 303% | |
| Vitamin A | 6.9mg | 229% | |
| Iron | 529.8mg | 2943% | |
| Calcium | 424.4mg | 42% | |
| Amount Per 100 g | |||
| Calories | 155.76 Kcal (652 kJ) | ||
| Calories from fat | 91.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.21g | 184% | |
|---|---|---|---|
| Cholesterol | 17.56mg | 69% | |
| Sodium | 224.86mg | 110% | |
| Potassium | 244.96mg | 61% | |
| Total Carbs | 8.87g | 35% | |
| Sugars | 0.8g | 38% | |
| Dietary Fiber | 1.87g | 88% | |
| Protein | 7.25g | 170% | |
| Vitamin C | 15.5mg | 303% | |
| Vitamin A | 0.6mg | 229% | |
| Iron | 45.2mg | 2943% | |
| Calcium | 36.2mg | 42% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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