Spring Rolls Recipe

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Spring Rolls
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Ingredients:

Directions:

  1. Cover mushrooms with hot water for 20 minutes.
  2. Remove stalks and chop mushrooms.
  3. Heat peanut and sesame oil in a wok and slowly fry garlic and ginger for a few seconds.
  4. Add pork and fry until it changes colour.
  5. Add prawns and continue stirring and frying until they are cooked.
  6. Add prepared vegetables, soy sauce,oyster sauce and salt,combine thoroughly. Push mixture to one side and tilt wok so liquid gathers.
  7. Stir in corn flour which has been mixed with a little cold water until smooth.
  8. Cook, stirring continuously, until thick.
  9. Remove wok from heat and mix thickened liquid through the filling.
  10. Allow to cool completely.
  11. Place 2 tablespoons of the mixture at one end of each spring roll wrapper and roll up, turning in the sides so that the filling is completely enclosed.
  12. Dampen edges with water or a mixture of corn flour and water and press to seal.
  13. Fry one or two at a time in deep hot oil until golden brown.
  14. Drain on absorbent paper and serve with chili sauce (if desired).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 661.37 Kcal (2769 kJ)
Calories from fat 508.02 Kcal
% Daily Value*
Total Fat 56.45g 87%
Cholesterol 139.38mg 46%
Sodium 1293.14mg 54%
Potassium 808.21mg 17%
Total Carbs 17.73g 6%
Sugars 3.11g 12%
Dietary Fiber 3g 12%
Protein 21.74g 43%
Vitamin C 28.2mg 47%
Iron 1.2mg 7%
Calcium 104.6mg 10%
Amount Per 100 g
Calories 213.04 Kcal (892 kJ)
Calories from fat 163.65 Kcal
% Daily Value*
Total Fat 18.18g 87%
Cholesterol 44.9mg 46%
Sodium 416.56mg 54%
Potassium 260.35mg 17%
Total Carbs 5.71g 6%
Sugars 1g 12%
Dietary Fiber 0.97g 12%
Protein 7g 43%
Vitamin C 9.1mg 47%
Iron 0.4mg 7%
Calcium 33.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.3
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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