Directions:
- Preheat oven to 350 degrees.
- In a mixing bowl, combine first 3 ingredients.
- Blend in butter, egg and vanilla to form a dough.
- Place on lightly floured surface and divide dough into 4 pieces.
- Shape each piece into a 13 inch long rope, 3/4 inches thick.
- Place on ungreased baking sheets, 4 inches apart and 2 inches from the edge of sheets.
- Make a 1/4 inch deep depression down the center of each rope with a butter knife handle.
- Fill depression with jam or jelly.
- Bake for 15 to 20 minutes or until light brown.
- While still warm, cut diagonally into bars and sprinkle with confectioners' sugar, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 186.17 Kcal (779 kJ) | ||
| Calories from fat | 91.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.19g | 16% | |
|---|---|---|---|
| Cholesterol | 26.49mg | 9% | |
| Sodium | 339.07mg | 14% | |
| Potassium | 49.85mg | 1% | |
| Total Carbs | 21.79g | 7% | |
| Sugars | 5.99g | 24% | |
| Dietary Fiber | 1.7g | 7% | |
| Protein | 2.26g | 5% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1mg | 6% | |
| Calcium | 53.3mg | 5% | |
| Amount Per 100 g | |||
| Calories | 434.56 Kcal (1819 kJ) | ||
| Calories from fat | 214.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.79g | 16% | |
|---|---|---|---|
| Cholesterol | 61.82mg | 9% | |
| Sodium | 791.45mg | 14% | |
| Potassium | 116.37mg | 1% | |
| Total Carbs | 50.87g | 7% | |
| Sugars | 13.97g | 24% | |
| Dietary Fiber | 3.96g | 7% | |
| Protein | 5.28g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 2.3mg | 6% | |
| Calcium | 124.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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