Directions:
- In a medium bowl, mix flour, baking powder, and sugar. Cut in butter with a pastry blender or fork.
- In a small bowl, mix egg, cream, and vanilla. Add egg mixture all at once to flour mixture and mix with spoon.
- Gently fold in strawberries.
- Spoon batter into greased muffin tins. Sprinkle with sugar, if desired, and bake at 350 degrees for 25 minutes.
- Remove from oven and cool before removing from pan.
- If muffins weren't sprinkled with granulated sugar prior to baking, you can dust tops with confectioners' sugar before serving.
- Yields: 12 to 15 muffins.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 243.52 Kcal (1020 kJ) | ||
| Calories from fat | 121.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.48g | 21% | |
|---|---|---|---|
| Cholesterol | 38.14mg | 13% | |
| Sodium | 453.7mg | 19% | |
| Potassium | 134.37mg | 3% | |
| Total Carbs | 28.14g | 9% | |
| Sugars | 7.26g | 29% | |
| Dietary Fiber | 2.42g | 10% | |
| Protein | 3.24g | 6% | |
| Vitamin C | 6.1mg | 10% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.4mg | 8% | |
| Calcium | 98.3mg | 10% | |
| Amount Per 100 g | |||
| Calories | 358.29 Kcal (1500 kJ) | ||
| Calories from fat | 178.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.84g | 21% | |
|---|---|---|---|
| Cholesterol | 56.12mg | 13% | |
| Sodium | 667.53mg | 19% | |
| Potassium | 197.7mg | 3% | |
| Total Carbs | 41.41g | 9% | |
| Sugars | 10.69g | 29% | |
| Dietary Fiber | 3.57g | 10% | |
| Protein | 4.77g | 6% | |
| Vitamin C | 8.9mg | 10% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2mg | 8% | |
| Calcium | 144.6mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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