Split Butter-grilled Lobsters Recipe

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Split Butter-grilled Lobsters
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Ingredients
5
Count
Nutrition
3024
Calories
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Ingredients:

Directions:

  1. Place lobsters, shell side down, on grill grate. Brush with butter; sprinkle with kosher salt and pepper. Grill lobsters, covered with grill lid, over medium-high heat (350° to 400°) 10 minutes or until done, basting with butter. (Do not turn lobsters.) Sprinkle with chives before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3024.37 Kcal (12662 kJ)
Calories from fat 1818.09 Kcal
% Daily Value*
Total Fat 202.01g 311%
Cholesterol 2791.83mg 931%
Sodium 7698.19mg 321%
Potassium 3682.48mg 78%
Protein 310.65g 621%
Vitamin A 2.3mg 76%
Calcium 1578.2mg 158%
Amount Per 100 g
Calories 148.18 Kcal (620 kJ)
Calories from fat 89.08 Kcal
% Daily Value*
Total Fat 9.9g 311%
Cholesterol 136.79mg 931%
Sodium 377.18mg 321%
Potassium 180.43mg 78%
Protein 15.22g 621%
Vitamin A 0.1mg 76%
Calcium 77.3mg 158%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 77.3
    Points
  • 80
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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