Spinach Tomato Tortellini Recipe

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Ingredients:

Serving

1 (16 oz) package cheese tortellini
1 (14 1/2 oz) can tomatoes with onion and garlic
1 cup chopped fresh spinach
1/2 tsp salt
1/4 tsp pepper
1 1/2 tsp dried basil
1 tsp minced garlic
2 tbsp all-purpose flour
3/4 cup milk
3/4 cup heavy cream
1/4 cup grated parmesan cheese

Directions:

Bring a large pot of water to a boil. Add the tortellini and cook until tender, about 10 minutes.
While you get the tortellini going, combine the tomatoes, spinach, salt, pepper, basil, and garlic in a large saucepan over medium heat. Cook and stir until the mixture begins to bubble.
In a medium bowl, whisk together the flour, milk, and cream.
Stir this mixture into the saucepan along with the Parmesan cheese.
Heat through, then reduce heat to low, and simmer until thick, about 2 minutes.
Drain the tortellini, but do not rinse, then pour them into the saucepan with the sauce. Stir to coat and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	113.85 Kcal (477 kJ)
Calories from fat	66.51 Kcal
		% Daily Value*
Total Fat	7.39g	11%
Cholesterol	26.81mg	9%
Sodium	315mg	13%
Potassium	180.17mg	4%
Total Carbs	7.88g	3%
Sugars	2.03g	8%
Dietary Fiber	1.1g	4%
Protein	4.89g	10%
Vitamin C	2.5mg	4%
Vitamin A	0.3mg	9%
Iron	0.9mg	5%
Calcium	140.2mg	14%

Amount Per 100 g
Calories	127.8 Kcal (535 kJ)
Calories from fat	74.66 Kcal
		% Daily Value*
Total Fat	8.3g	11%
Cholesterol	30.1mg	9%
Sodium	353.6mg	13%
Potassium	202.25mg	4%
Total Carbs	8.84g	3%
Sugars	2.28g	8%
Dietary Fiber	1.23g	4%
Protein	5.49g	10%
Vitamin C	2.8mg	4%
Vitamin A	0.3mg	9%
Iron	1mg	5%
Calcium	157.4mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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