Spinach Stuffed Turkey Meat Loaf Recipe

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Spinach Stuffed Turkey Meat Loaf
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Ingredients:

Directions:

  1. Saute mushrooms, onion, and garlic in hot oil in a large skillet until.
  2. Tender. Remove from heat; drain. Stir in spinach, 1/4 ts. salt, 1/4 tsp.
  3. Pepper, 1/4 Celsius mozzarella cheese, and parmesan cheese.
  4. Combine remaining 1/2 ts. salt and 1/4 ts. pepper, ground turkey and next 4.
  5. Ingredients; spoon two-thirds of mixture into a lightly greased 9x5-inch.
  6. Loaf pan. Make a 7x1 1/2-inch indentation lengthwise down center of turkey.
  7. Mixture; fill with spinach mixture. Spoon remaining turkey mixture on top,.
  8. And press edges to seal.
  9. Bake at 350 degrees F. for 35 minutes or until done. Sprinkle with remaining.
  10. 1/4 cup mozzarella cheese; bake several more minutes or until cheese melts. Remove from pan; let stand 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.2 Kcal (809 kJ)
Calories from fat 91.29 Kcal
% Daily Value*
Total Fat 10.14g 16%
Cholesterol 71.15mg 24%
Sodium 472.93mg 20%
Potassium 352.88mg 8%
Total Carbs 6.46g 2%
Sugars 1.64g 7%
Dietary Fiber 1.88g 8%
Protein 20.83g 42%
Vitamin C 2.9mg 5%
Vitamin A 0.4mg 12%
Iron 1.8mg 10%
Calcium 217.1mg 22%
Amount Per 100 g
Calories 115.23 Kcal (482 kJ)
Calories from fat 54.45 Kcal
% Daily Value*
Total Fat 6.05g 16%
Cholesterol 42.43mg 24%
Sodium 282.06mg 20%
Potassium 210.46mg 8%
Total Carbs 3.85g 2%
Sugars 0.98g 7%
Dietary Fiber 1.12g 8%
Protein 12.43g 42%
Vitamin C 1.7mg 5%
Vitamin A 0.2mg 12%
Iron 1.1mg 10%
Calcium 129.5mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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