Spinach Pie Recipe

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Ingredients:

Serving

1 1/2 cup flour
1/4 tsp salt
1/3 cup oil
1/2 cup water
1/2 tsp yeast
1/2 tsp sugar
1 small onion
1 tbsp oil
12 oz. spinach
1 tbsp lime juice
1 salt
1 pepper

Directions:

Dissolve yeast in warm water w/ sugar, let rise in warm place
Mix salt and flour
Add yeast water and oil
Knead dough
Divide into 25 small balls, flatten, and fill
Place on pan and bake 350 degrees

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	91.85 Kcal (385 kJ)
Calories from fat	47.41 Kcal
		% Daily Value*
Total Fat	5.27g	8%
Sodium	237.94mg	10%
Potassium	100.87mg	2%
Total Carbs	9.86g	3%
Sugars	0.18g	1%
Dietary Fiber	1.33g	5%
Protein	1.6g	3%
Vitamin C	4.2mg	7%
Iron	1mg	5%
Calcium	41.3mg	4%

Amount Per 100 g
Calories	231.88 Kcal (971 kJ)
Calories from fat	119.7 Kcal
		% Daily Value*
Total Fat	13.3g	8%
Sodium	600.69mg	10%
Potassium	254.65mg	2%
Total Carbs	24.9g	3%
Sugars	0.44g	1%
Dietary Fiber	3.36g	5%
Protein	4.04g	3%
Vitamin C	10.6mg	7%
Iron	2.5mg	5%
Calcium	104.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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