Spinach Dip in Bread Bowl Recipe

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Spinach Dip in Bread Bowl
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Ingredients:

Directions:

  1. Mix salad dressing, sour cream and ranch dressing mix until well blended.
  2. Add spinach, water chestnuts and pepper; mix well.
  3. Cover and refrigerate until ready to serve.
  4. Cut slice from top of bread loaf; remove center leaving a 1 inch thick shell.
  5. Cut removed bread into bite-sized pieces.
  6. Spoon spinach dip into bread loaf just before serving.
  7. Serve with bread pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 249.36 Kcal (1044 kJ)
Calories from fat 161.54 Kcal
% Daily Value*
Total Fat 17.95g 28%
Cholesterol 41.98mg 14%
Sodium 739.21mg 31%
Potassium 214.19mg 5%
Total Carbs 23.49g 8%
Sugars 5.79g 23%
Dietary Fiber 1.04g 4%
Protein 4.57g 9%
Vitamin C 25.2mg 42%
Vitamin A 0.7mg 22%
Iron 11mg 61%
Calcium 101.1mg 10%
Amount Per 100 g
Calories 135.9 Kcal (569 kJ)
Calories from fat 88.04 Kcal
% Daily Value*
Total Fat 9.78g 28%
Cholesterol 22.88mg 14%
Sodium 402.87mg 31%
Potassium 116.73mg 5%
Total Carbs 12.8g 8%
Sugars 3.16g 23%
Dietary Fiber 0.57g 4%
Protein 2.49g 9%
Vitamin C 13.7mg 42%
Vitamin A 0.4mg 22%
Iron 6mg 61%
Calcium 55.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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