Directions:
- Mix all ingredients together.
- Let stand for 20 minutes.
- Roll into balls the size of walnuts.
- Bake at 350 degrees for 20 minutes.
- Freeeze if needed.
- Thaw 20 minutes before warming.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 589.99 Kcal (2470 kJ) | ||
| Calories from fat | 411.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.67g | 70% | |
|---|---|---|---|
| Cholesterol | 180.18mg | 60% | |
| Sodium | 762.38mg | 32% | |
| Potassium | 248.62mg | 5% | |
| Total Carbs | 29.73g | 10% | |
| Sugars | 3.73g | 15% | |
| Dietary Fiber | 1.54g | 6% | |
| Protein | 17.25g | 35% | |
| Vitamin C | 5.5mg | 9% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 1.7mg | 9% | |
| Calcium | 269.6mg | 27% | |
| Amount Per 100 g | |||
| Calories | 199.48 Kcal (835 kJ) | ||
| Calories from fat | 138.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.44g | 70% | |
|---|---|---|---|
| Cholesterol | 60.92mg | 60% | |
| Sodium | 257.77mg | 32% | |
| Potassium | 84.06mg | 5% | |
| Total Carbs | 10.05g | 10% | |
| Sugars | 1.26g | 15% | |
| Dietary Fiber | 0.52g | 6% | |
| Protein | 5.83g | 35% | |
| Vitamin C | 1.9mg | 9% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 0.6mg | 9% | |
| Calcium | 91.2mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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