Directions:
- Preheat oven to 375 degrees.
- Melt 3 tablespoons butter in a medium saucepan and add the remaining ingredients one at a time.
- Add pecans last.
- Spread out pecans on foil lined cookie sheet and bake at 375 degrees for 8-10 minutes per batch.
- Cool. These are good warm, but better later.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 751.62 Kcal (3147 kJ) | ||
| Calories from fat | 708.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 78.71g | 121% | |
|---|---|---|---|
| Cholesterol | 15.27mg | 5% | |
| Sodium | 200.41mg | 8% | |
| Potassium | 429.42mg | 9% | |
| Total Carbs | 13.99g | 5% | |
| Sugars | 4.02g | 16% | |
| Dietary Fiber | 8.91g | 36% | |
| Protein | 9.95g | 20% | |
| Vitamin C | 1.6mg | 3% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 3mg | 17% | |
| Calcium | 73.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 698.71 Kcal (2925 kJ) | ||
| Calories from fat | 658.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 73.16g | 121% | |
|---|---|---|---|
| Cholesterol | 14.19mg | 5% | |
| Sodium | 186.3mg | 8% | |
| Potassium | 399.19mg | 9% | |
| Total Carbs | 13.01g | 5% | |
| Sugars | 3.73g | 16% | |
| Dietary Fiber | 8.29g | 36% | |
| Protein | 9.25g | 20% | |
| Vitamin C | 1.5mg | 3% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.8mg | 17% | |
| Calcium | 68.5mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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