Directions:
- Heat a wok, add the oil, then stir-fry the veg and mushrooms for 2-3 minutes
- Take out and set aside, then tip the curry paste into the pan and fry for 1 minute
- Pour in the coconut milk and stock.
- Bring to boil, drop in the noodles and prawns, then reduce the heat and simmer for 4 mins until the prawns are cooked through.
- Stir in the vegetables then serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 697.57 Kcal (2921 kJ) | ||
| Calories from fat | 350.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.94g | 60% | |
|---|---|---|---|
| Cholesterol | 29.31mg | 10% | |
| Sodium | 14169.67mg | 590% | |
| Potassium | 413.73mg | 9% | |
| Total Carbs | 81.87g | 27% | |
| Sugars | 8.48g | 34% | |
| Dietary Fiber | 7.61g | 30% | |
| Protein | 10.65g | 21% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 10.8mg | 60% | |
| Calcium | 5586.2mg | 559% | |
| Amount Per 100 g | |||
| Calories | 176.79 Kcal (740 kJ) | ||
| Calories from fat | 88.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.87g | 60% | |
|---|---|---|---|
| Cholesterol | 7.43mg | 10% | |
| Sodium | 3591mg | 590% | |
| Potassium | 104.85mg | 9% | |
| Total Carbs | 20.75g | 27% | |
| Sugars | 2.15g | 34% | |
| Dietary Fiber | 1.93g | 30% | |
| Protein | 2.7g | 21% | |
| Vitamin C | 0.8mg | 5% | |
| Iron | 2.7mg | 60% | |
| Calcium | 1415.7mg | 559% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Thai Pumpkin Soup
Pumpkin or 3 lbs squash, peeled and roughly chopped and 10 more.. -
Thai Tofu and Squash Curry
Firm tofu or 1 lb extra , drained and 15 more.. -
Thai Shrimp Halibut Curry
Limes, Vegetable oil, Chopped shallots and 9 more.. -
Thai Shrimp-Halibut Curry
Limes, Vegetable oil, Shallot, chopped and 9 more.. -
Coconut, Butternut Squash Curry
Sunflower oil, Red onions, cut into wedges and 9 more.. -
Thai Red Chicken
Sunflower oil, Boneless skinless chicken and 10 more.. -
Fish with Red Curry Sauce
Dried shrimp, Vegetable oil and 9 more.. -
Omelette Vegetable Rolls
Sunflower oil, Carrot, shredded, Fresh shiitake mushrooms and 7 more.. -
Thai Red Coconut Curry
Thai red curry paste (i use thai kitchen and i use about ... and 7 more.. -
Chickpea Salad
Thai red curry paste, Light coconut milk, Lime juice and 7 more.. -
Vegetarian Tom Ka
Coconut milk, Vegetable stock, Stalk lemongrass, chopped and 8 more.. -
Thai Shrimp (chili) Soup
Light coconut milk, Chopped fresh ginger and 10 more.. -
Red Curry Shrimp
Coconut milk, Red curry paste, Brown sugar and 6 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
