Directions:
- Mix water and egg white and stir in pecans.
- Mix sugar, salt, cinnamon and cloves; sprinkle over nuts, stirring until well coated.
- Spread in buttered cookie sheet.
- Bake 30 minutes at 300°, stirring 2 or 3 times.
- You may use other kinds of nuts to suit your taste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 361.96 Kcal (1515 kJ) | ||
| Calories from fat | 315.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.04g | 54% | |
|---|---|---|---|
| Sodium | 180.55mg | 8% | |
| Potassium | 207.48mg | 4% | |
| Total Carbs | 12.9g | 4% | |
| Sugars | 7.83g | 31% | |
| Dietary Fiber | 4.41g | 18% | |
| Protein | 5.11g | 10% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1.4mg | 8% | |
| Calcium | 37.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 614.9 Kcal (2574 kJ) | ||
| Calories from fat | 535.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.52g | 54% | |
|---|---|---|---|
| Sodium | 306.71mg | 8% | |
| Potassium | 352.48mg | 4% | |
| Total Carbs | 21.91g | 4% | |
| Sugars | 13.3g | 31% | |
| Dietary Fiber | 7.49g | 18% | |
| Protein | 8.68g | 10% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 2.4mg | 8% | |
| Calcium | 63.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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