Directions:
- Mix first 6 ingredients in bowl.
- Form into balls the size of walnuts.
- Heat tomatoes in skillet.
- Add spices.
- Cook till boiling.
- Add meatballs and simmer for 25 minutes.
- Serve on hoagy rolls.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 272.73 Kcal (1142 kJ) | ||
| Calories from fat | 89.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.9g | 15% | |
|---|---|---|---|
| Cholesterol | 146.44mg | 49% | |
| Sodium | 743.55mg | 31% | |
| Potassium | 670.75mg | 14% | |
| Total Carbs | 4.65g | 2% | |
| Sugars | 1.05g | 4% | |
| Dietary Fiber | 0.59g | 2% | |
| Protein | 37.96g | 76% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 4.1mg | 23% | |
| Calcium | 37.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 124.76 Kcal (522 kJ) | ||
| Calories from fat | 40.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.53g | 15% | |
|---|---|---|---|
| Cholesterol | 66.99mg | 49% | |
| Sodium | 340.15mg | 31% | |
| Potassium | 306.85mg | 14% | |
| Total Carbs | 2.13g | 2% | |
| Sugars | 0.48g | 4% | |
| Dietary Fiber | 0.27g | 2% | |
| Protein | 17.37g | 76% | |
| Vitamin C | 1.1mg | 4% | |
| Iron | 1.9mg | 23% | |
| Calcium | 17.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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