Spicy Lemon Shirmp Lollipops Recipe

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Ingredients:

Serving

32 large or extra large shrimp, cooked, peeled and deveined
1 cup vegetable oil
1 cup red wine vinegar
2 tbsp lemon zest
1/4 cup fresh lemon juice
3 tbsp granulated sugar
2 tbsp hot pepper sauce , or to taste
2 tbsp dijon mustard
2 cloves garlic, minced
1/4 tsp salt
16 (6 inch) bamboo skewers

Directions:

Whisk together oil, vinegar, lemon zest, lemon juice, sugar, hot pepper sauce, Dijon mustard, garlic and salt.
Pour into large resealable bag.
Add shrimp and chill overnight, turning bag several times.
Drain and remove shrimp from marinade.
Skewer two shrimp onto each skewer.
Arrange on a leaf lettuce lined platter.
Serve with fresh lemon wedges if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	419.28 Kcal (1755 kJ)
Calories from fat	279.07 Kcal
		% Daily Value*
Total Fat	31.01g	48%
Cholesterol	41.4mg	14%
Sodium	326.49mg	14%
Potassium	1720.7mg	37%
Total Carbs	24.27g	8%
Sugars	14.46g	58%
Dietary Fiber	6.21g	25%
Protein	15.65g	31%
Vitamin C	19mg	32%
Iron	3.4mg	19%
Calcium	65.8mg	7%

Amount Per 100 g
Calories	100.94 Kcal (423 kJ)
Calories from fat	67.18 Kcal
		% Daily Value*
Total Fat	7.46g	48%
Cholesterol	9.97mg	14%
Sodium	78.6mg	14%
Potassium	414.23mg	37%
Total Carbs	5.84g	8%
Sugars	3.48g	58%
Dietary Fiber	1.49g	25%
Protein	3.77g	31%
Vitamin C	4.6mg	32%
Iron	0.8mg	19%
Calcium	15.8mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

10.2

Points
12

PointsPlus

Good Points

saturated fat free,
low sodium,
low cholesterol

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