Directions:
- Preheat oven to 350 degrees.
- In a large mixing bowl, cream the butter and sugar together.
- Add the egg, milk and vanilla, making sure to mix well.
- Next combine the flour, pumpkin pie spice, cocoa, baking soda and salt, gently beat into the creamed mixture.
- Lastly add the coconut, almonds, chocolate chips and marshmallow.
- Drop the batter by rounded teaspoon onto an ungreased cookie sheet.
- Bake in a 350 degree oven for 10 minutes.
- Cool completely on wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 485.6 Kcal (2033 kJ) | ||
| Calories from fat | 224.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.95g | 38% | |
|---|---|---|---|
| Cholesterol | 56.04mg | 19% | |
| Sodium | 1045.02mg | 44% | |
| Potassium | 225.13mg | 5% | |
| Total Carbs | 59.31g | 20% | |
| Sugars | 18.04g | 72% | |
| Dietary Fiber | 4.7g | 19% | |
| Protein | 7.73g | 15% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.6mg | 15% | |
| Calcium | 152.1mg | 15% | |
| Amount Per 100 g | |||
| Calories | 414.79 Kcal (1737 kJ) | ||
| Calories from fat | 191.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.31g | 38% | |
|---|---|---|---|
| Cholesterol | 47.87mg | 19% | |
| Sodium | 892.63mg | 44% | |
| Potassium | 192.3mg | 5% | |
| Total Carbs | 50.66g | 20% | |
| Sugars | 15.41g | 72% | |
| Dietary Fiber | 4.02g | 19% | |
| Protein | 6.6g | 15% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.3mg | 15% | |
| Calcium | 129.9mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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