Directions:
- In a skillet, heat the oil over moderate heat. Add the walnuts, tossing to coat.
- Add the sugar, salt and cayenne, and cook, stirring constantly for 8 minutes or until nuts are well coated and sugar has caramelized.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 440.76 Kcal (1845 kJ) | ||
| Calories from fat | 362.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.31g | 62% | |
|---|---|---|---|
| Sodium | 292.14mg | 12% | |
| Potassium | 332.29mg | 7% | |
| Total Carbs | 12.51g | 4% | |
| Sugars | 6.53g | 26% | |
| Dietary Fiber | 4.52g | 18% | |
| Protein | 15.03g | 30% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 1.9mg | 11% | |
| Calcium | 40.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 603.47 Kcal (2527 kJ) | ||
| Calories from fat | 496.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.2g | 62% | |
|---|---|---|---|
| Sodium | 399.98mg | 12% | |
| Potassium | 454.95mg | 7% | |
| Total Carbs | 17.13g | 4% | |
| Sugars | 8.94g | 26% | |
| Dietary Fiber | 6.19g | 18% | |
| Protein | 20.58g | 30% | |
| Vitamin C | 2mg | 2% | |
| Iron | 2.6mg | 11% | |
| Calcium | 55.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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