Mexican Hot Chocolate Snickerdoodles (Vegan) Recipe

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Mexican Hot Chocolate Snickerdoodles (Vegan)
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Ingredients:

  • 1/3 cup sugar
  • 1/2 cup oil (canola is specified in the book, but any neutral will do)
  • 1 cup sugar (i used unrefined cane )
  • 3 tbsp non-dairy milk (i used vanilla oat milk)
  • 1 tsp chocolate extract (i used more vanilla as i could not find it)
  • 1 2/3 cups flour (i used spelt )
  • 1/2 cup unsweetend cocoa powder (i think carob powder would work well, too)
  • 1/2 tsp baking soda
  • 1/4 tsp salt

Directions:

  1. Mix the topping ingredients on a large dinner plate. Set aside.
  2. In a large bowl combine oil, sugar, syrup and milk using a fork. You have to stir quite vigorously to get them all combined nicely.
  3. Add the extracts.
  4. In a second bowl combine the dry ingredients (flour, cocoa powder, baking soda, salt and spices). Add them to the wet ingredients and stir to combine. Mix until you have a pliable dough. If it is too wet add a tad more flour, if its too dry add a tad more milk.
  5. Roll the dough into balls the size of a walnut. Roll them in the cinnamon-sugar mixture and place them on a paper-lined baking sheet. Use your palm to flatten them into about 2 inch disks. In the book it says to leave at least 2 inches space between the cookies as they will spread, however mine did not spread very much.
  6. Bake in the preheated oven at 180°C/350°F for 10-12 minutes. Cookies should crackle on top.
  7. Remove from the oven, let them cool on the baking sheet for 5 minutes. Then transfer to a wire-rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1260.33 Kcal (5277 kJ)
Calories from fat 427.81 Kcal
% Daily Value*
Total Fat 47.53g 73%
Sodium 2182.44mg 91%
Potassium 246.18mg 5%
Total Carbs 195.1g 65%
Sugars 85.34g 341%
Dietary Fiber 7.49g 30%
Protein 20.29g 41%
Vitamin C 13.7mg 23%
Vitamin A 2.3mg 75%
Iron 6.3mg 35%
Calcium 880.9mg 88%
Amount Per 100 g
Calories 222 Kcal (929 kJ)
Calories from fat 75.36 Kcal
% Daily Value*
Total Fat 8.37g 73%
Sodium 384.42mg 91%
Potassium 43.36mg 5%
Total Carbs 34.37g 65%
Sugars 15.03g 341%
Dietary Fiber 1.32g 30%
Protein 3.57g 41%
Vitamin C 2.4mg 23%
Vitamin A 0.4mg 75%
Iron 1.1mg 35%
Calcium 155.2mg 88%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.4
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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