Spiced Beef Recipe

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Ingredients:

Serving

6 lbs beef brisket or 6 lbs sirloin tip steaks
3 bay leaves, finely chopped
1 tsp ground mace
6 ground cloves
1 tsp crushed black peppercorns
1 clove garlic , made into a paste with salt
1 tsp allspice
2 tbsp molasses
3 tbsp brown sugar
1 lb cooking salt
2 tsp saltpeter

Directions:

Mix all spices and flavorings together.
Place beef in a large dish and rub well all over mixture.
Refrigerate in a covered bowl.
Repeat this process every day for a week, turning the meat and rubbing in the spices, which will now be mixed with the juices drawn from the meat.
Tie the meat up firmly and rub a final teaspoon of ground cloves.
Cover with water and simmer slowly for 6 hours.
When cool enough to handle remove from the cooking liquid, place in a dish and cover with a weighted plate.
Slice very thinly and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	515.08 Kcal (2157 kJ)
Calories from fat	308.75 Kcal
		% Daily Value*
Total Fat	34.31g	53%
Cholesterol	122.65mg	41%
Sodium	2858.61mg	119%
Potassium	985.58mg	21%
Total Carbs	15.5g	5%
Sugars	4.97g	20%
Dietary Fiber	1.59g	6%
Protein	34.44g	69%
Vitamin C	66mg	110%
Iron	5.2mg	29%
Calcium	32.6mg	3%

Amount Per 100 g
Calories	189.75 Kcal (794 kJ)
Calories from fat	113.74 Kcal
		% Daily Value*
Total Fat	12.64g	53%
Cholesterol	45.18mg	41%
Sodium	1053.07mg	119%
Potassium	363.07mg	21%
Total Carbs	5.71g	5%
Sugars	1.83g	20%
Dietary Fiber	0.59g	6%
Protein	12.69g	69%
Vitamin C	24.3mg	110%
Iron	1.9mg	29%
Calcium	12mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

12.8

Points
14

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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