Spiced Almonds Recipe

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Spiced Almonds
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Ingredients
8
Count
Nutrition
1474
Calories
Total time
25
Minutes
Comments Print recipe

Ingredients:

  • 1/2 lb almonds
  • 2 tbsp sugar
  • 1/8 tsp paprika
  • 1 pinch ground cloves
  • 1 pinch cayenne
  • 1 tbsp corn syrup

Directions:

  1. Heat oven 400.
  2. Place almonds on a baking sheet. Toast 10-15 minutes, tossing often until golden.
  3. Remove. Let cool.
  4. Toss with the rest.
  5. Return to baking sheet. Roast 10 minutes.
  6. Let cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1473.86 Kcal (6171 kJ)
Calories from fat 1082.8 Kcal
% Daily Value*
Total Fat 120.31g 185%
Sodium 75.2mg 3%
Potassium 1537.67mg 33%
Total Carbs 79.33g 26%
Sugars 42.78g 171%
Dietary Fiber 25.87g 103%
Protein 48.03g 96%
Vitamin C 0.4mg 1%
Iron 7.3mg 41%
Calcium 592mg 59%
Amount Per 100 g
Calories 546.42 Kcal (2288 kJ)
Calories from fat 401.44 Kcal
% Daily Value*
Total Fat 44.6g 185%
Sodium 27.88mg 3%
Potassium 570.07mg 33%
Total Carbs 29.41g 26%
Sugars 15.86g 171%
Dietary Fiber 9.59g 103%
Protein 17.81g 96%
Vitamin C 0.1mg 1%
Iron 2.7mg 41%
Calcium 219.5mg 59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.7
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Total Fat

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