Spiced Apple and Almond Cake Recipe

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Spiced Apple and Almond Cake
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Ingredients:

Directions:

  1. Preheat oven to 350°F
  2. Grease an 8-inch round cake pan and line the bottom with waxed paper.
  3. Place all ingredients in a food processor or mixer bowl. Blend for a few seconds until thoroughly combined.
  4. Spoon the batter into prepared pan.
  5. Bake 50 to 60 minutes or until a skewer in the center comes out clean.
  6. Cool in the pan 10 minutes before turning out on to a wire rack to cool completely.
  7. Cut into slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 465.78 Kcal (1950 kJ)
Calories from fat 184.39 Kcal
% Daily Value*
Total Fat 20.49g 32%
Cholesterol 95.44mg 32%
Sodium 247.66mg 10%
Potassium 405.82mg 9%
Total Carbs 64.41g 21%
Sugars 26.29g 105%
Dietary Fiber 3.58g 14%
Protein 7.74g 15%
Vitamin C 4.9mg 8%
Vitamin A 0.2mg 6%
Iron 1.9mg 11%
Calcium 154.8mg 15%
Amount Per 100 g
Calories 232.32 Kcal (973 kJ)
Calories from fat 91.97 Kcal
% Daily Value*
Total Fat 10.22g 32%
Cholesterol 47.6mg 32%
Sodium 123.52mg 10%
Potassium 202.41mg 9%
Total Carbs 32.13g 21%
Sugars 13.12g 105%
Dietary Fiber 1.79g 14%
Protein 3.86g 15%
Vitamin C 2.4mg 8%
Vitamin A 0.1mg 6%
Iron 1mg 11%
Calcium 77.2mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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