Directions:
- Blend all ingredients together.
- Cover and refrigerate overnight, if desired.
- Serve in sourdough bread bowl - serve with crackers and baguette slices.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 389.01 Kcal (1629 kJ) | ||
| Calories from fat | 334.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.13g | 57% | |
|---|---|---|---|
| Cholesterol | 47.73mg | 16% | |
| Sodium | 671.97mg | 28% | |
| Potassium | 214.79mg | 5% | |
| Total Carbs | 9.47g | 3% | |
| Sugars | 1.4g | 6% | |
| Dietary Fiber | 0.53g | 2% | |
| Protein | 5.55g | 11% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 0.2mg | 1% | |
| Calcium | 116.4mg | 12% | |
| Amount Per 100 g | |||
| Calories | 292.04 Kcal (1223 kJ) | ||
| Calories from fat | 250.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.87g | 57% | |
|---|---|---|---|
| Cholesterol | 35.83mg | 16% | |
| Sodium | 504.47mg | 28% | |
| Potassium | 161.25mg | 5% | |
| Total Carbs | 7.11g | 3% | |
| Sugars | 1.05g | 6% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 4.16g | 11% | |
| Vitamin C | 1.7mg | 4% | |
| Iron | 0.2mg | 1% | |
| Calcium | 87.4mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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