Directions:
- Mix all but crabmeat and oil together till combined.
- Gentle toss in crabmeat.
- Don`t overmix.
- Make 40 patties.
- Heat pan with oil and fry turning to golden brown on both sides.
- Brown in batches adding oil as needed.
- Serve with a Horseradish Mayo or tartar sauce.
- Just a tip so they stay togerther while frying- You make the patties then refrigerate them for an hour before frying. You can also roll them in Panko flakes or bread crumbs before frying.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 996.47 Kcal (4172 kJ) | ||
| Calories from fat | 598.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 66.51g | 102% | |
|---|---|---|---|
| Cholesterol | 176.06mg | 59% | |
| Sodium | 1923.86mg | 80% | |
| Potassium | 216.15mg | 5% | |
| Total Carbs | 38.53g | 13% | |
| Sugars | 4.04g | 16% | |
| Dietary Fiber | 2.49g | 10% | |
| Protein | 57.72g | 115% | |
| Vitamin C | 12.5mg | 21% | |
| Iron | 2.2mg | 12% | |
| Calcium | 82.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 200.37 Kcal (839 kJ) | ||
| Calories from fat | 120.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.37g | 102% | |
|---|---|---|---|
| Cholesterol | 35.4mg | 59% | |
| Sodium | 386.85mg | 80% | |
| Potassium | 43.46mg | 5% | |
| Total Carbs | 7.75g | 13% | |
| Sugars | 0.81g | 16% | |
| Dietary Fiber | 0.5g | 10% | |
| Protein | 11.61g | 115% | |
| Vitamin C | 2.5mg | 21% | |
| Iron | 0.4mg | 12% | |
| Calcium | 16.6mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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