Ingredients:
- 1 (18 oz) package ready-to-bake refrigerated triple chocolate chip cookie dough
- whipped cream
Directions:
- Preheat the oven to 350°.
- Allow the cookie dough to sit at room temperature for about 10 minutes to soften, then press it into an ungreased 13-in. x 9-in. baking dish.
- Reserve two tablespoons of the toffee bits for garnish and sprinkle the remaining bits over the dough.
- Melt the chocolate candies in a microwave-safe bowl on 70% power for 15 seconds and stir. Continue to melt the chocolates in 5-second intervals until completely melted and smooth when stirred.
- Beat the cream cheese, milk and yogurt until smooth, then add the eggs and beat on low speed just until combined. Fold in the vanilla and melted chocolate and pour the mixture over the unbaked crust and toffee bits.
- Bake at 350° for 40-45 minutes or until center is almost set, then place the cheesecake on a wire rack to cool. Refrigerate for 4 hours or overnight. If time is short, you can place it in the freezer for 1 1/2 to 2 hours.
- Garnish the cheesecake with whipped cream and the reserved toffee bits. Be sure to refrigerate any leftovers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 118.29 Kcal (495 kJ) | ||
| Calories from fat | 67.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.53g | 12% | |
|---|---|---|---|
| Cholesterol | 31.83mg | 11% | |
| Sodium | 75.21mg | 3% | |
| Potassium | 23.91mg | 1% | |
| Total Carbs | 11.23g | 4% | |
| Sugars | 9.82g | 39% | |
| Dietary Fiber | 0.5g | 2% | |
| Protein | 2.32g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.3mg | 2% | |
| Calcium | 13.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 721.21 Kcal (3020 kJ) | ||
| Calories from fat | 412.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.88g | 12% | |
|---|---|---|---|
| Cholesterol | 194.09mg | 11% | |
| Sodium | 458.56mg | 3% | |
| Potassium | 145.8mg | 1% | |
| Total Carbs | 68.44g | 4% | |
| Sugars | 59.9g | 39% | |
| Dietary Fiber | 3.04g | 2% | |
| Protein | 14.16g | 5% | |
| Vitamin C | 0.9mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.8mg | 2% | |
| Calcium | 81.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Special Pleasure Chocolate Cheesecake
Ready-to-bake refrigerated triple-chocolate cookie dough and 8 more.. -
Fudge Truffle Cheesecake
Vanilla wafer crumbs, Powdered sugar, Cocoa and 8 more.. -
Frozen Peanut Butter Cheesecake
Butter, Semisweet chocolate chips, Crispy rice cereal and 7 more.. -
Pistachio Cheesecake
All-purpose flour, Ground almonds or 1/2 cup walnuts and 9 more.. -
Pistachio Cheesecake
King arthur unbleached all-purpose flour, Ground almonds and 7 more.. -
Reese's Chocolate Peanut Butter Cheesecake
Graham cracker crumbs, Sugar , plus and 13 more.. -
Reeses Chocolate Peanut Butter Cheesecake
Graham cracker crumbs, Sugar, Cocoa and 9 more.. -
Durian Puree Cheesecake
Cream cheese, room temperature, Sweetened condensed milk and 6 more.. -
Banana Pudding IV
Cream cheese, Sweetened condensed milk and 6 more.. -
Peanut Butter Pie IV
Cream cheese, Sweetened condensed milk, Peanut butter and 5 more..
Also Try
-
Special Pleasure Chocolate Cheesecake
Ready-to-bake refrigerated triple-chocolate cookie dough and 8 more.. -
-
Special Restaurant Chocolate Chip Cookies
Butter, Shortening, Sugar, Brown sugar, Eggs, Vanilla and 8 more.. -
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
