Special Marble Fudge Cake Recipe

Posted by
Rate It!
Special Marble Fudge Cake
Add your photo!
Ingredients
16
Count
Nutrition
542
Calories
Total time
40
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Crust:.
  3. Add the melted butter and crushed graham crackers to a bowl and mix well.
  4. Press the crumb mixture into the bottom of a pan to make a thin, even layer. Use an 8 springform pan.
  5. Put into fridge to chill until needed.
  6. Chocolate Batter:.
  7. Coarsely chop the chocolate and melt gently in pot over steaming water, stir until smooth and stir in the butter, remove from heat.
  8. In a bowl beat the eggs and sugar until frothy, add the flour, salt and baking powder and stir well.
  9. Next add the melted chocolate and vanilla extract mix well and pour the batter over the prepared crust.
  10. Vanilla Batter:.
  11. Beat the butter until creamy, add the vanilla and cream cheese and beat until the batter is light and fluffy.
  12. Slowly beat in the sugar and then the egg.
  13. Now add the flour and stir well.
  14. Spoon the mixture overtop of the chocolate batter, swirl the tip of a knife through both batters to achieve a marbled look.
  15. Bake in a preheated 350 degree oven for 25 minutes, should be firm.
  16. Remove from oven, cool in pan before removing.
  17. Serve at room temperature with vanilla ice cream, pudding or whipped cream.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 541.9 Kcal (2269 kJ)
Calories from fat 349.55 Kcal
% Daily Value*
Total Fat 38.84g 60%
Cholesterol 142.82mg 48%
Sodium 511.32mg 21%
Potassium 134.82mg 3%
Total Carbs 44.62g 15%
Sugars 21.16g 85%
Dietary Fiber 2.22g 9%
Protein 6.28g 13%
Vitamin A 0.3mg 10%
Iron 1.9mg 10%
Calcium 105.7mg 11%
Amount Per 100 g
Calories 431.2 Kcal (1805 kJ)
Calories from fat 278.14 Kcal
% Daily Value*
Total Fat 30.9g 60%
Cholesterol 113.64mg 48%
Sodium 406.86mg 21%
Potassium 107.28mg 3%
Total Carbs 35.5g 15%
Sugars 16.84g 85%
Dietary Fiber 1.77g 9%
Protein 5g 13%
Vitamin A 0.2mg 10%
Iron 1.5mg 10%
Calcium 84.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 13.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top