Grandma's Shortbread Cookies Recipe

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Grandma's Shortbread Cookies
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Ingredients
7
Count
Nutrition
333
Calories
Total time
18
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat over to 350°.
  2. Mix all ingredients by hand for the proper texture, except the sugar.
  3. Roll out cookie dough to about 1/4-inch thick and cut out using your favorite cookie shapes.
  4. Pierce top of cookies with fork and decorate with colored sugar or sprinkle with regular granulated sugar.
  5. Bake for about 8 minutes or until light brown around the edges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 332.82 Kcal (1393 kJ)
Calories from fat 184.04 Kcal
% Daily Value*
Total Fat 20.45g 31%
Cholesterol 40.67mg 14%
Sodium 606.76mg 25%
Potassium 64.68mg 1%
Total Carbs 34.8g 12%
Sugars 9.71g 39%
Dietary Fiber 2.76g 11%
Protein 3.34g 7%
Vitamin A 0.2mg 6%
Iron 1.6mg 9%
Calcium 82.9mg 8%
Amount Per 100 g
Calories 483.84 Kcal (2026 kJ)
Calories from fat 267.55 Kcal
% Daily Value*
Total Fat 29.73g 31%
Cholesterol 59.13mg 14%
Sodium 882.08mg 25%
Potassium 94.03mg 1%
Total Carbs 50.58g 12%
Sugars 14.11g 39%
Dietary Fiber 4.02g 11%
Protein 4.86g 7%
Vitamin A 0.3mg 6%
Iron 2.3mg 9%
Calcium 120.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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