Directions:
- Bring water, salt and taco seasoning to a boil.
- Add rice and cover. Simmer for about 15 minutes.
- Lay slices of turkey bacon between 2 paper towels and microwave for about 2 minutes or until just crispy.
- When the rice is tender and the liquid is absorbed add the picante sause, sour cream, chopped turkey bacon, and cheese.
- Mix well and serve. (You can reserve just a bit of the picante sause, sour cream, cheese, and bacon to use as garnish.).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 555.75 Kcal (2327 kJ) | ||
| Calories from fat | 356.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.61g | 61% | |
|---|---|---|---|
| Cholesterol | 132.22mg | 44% | |
| Sodium | 2964.82mg | 124% | |
| Potassium | 539.53mg | 11% | |
| Total Carbs | 10.16g | 3% | |
| Sugars | 0.22g | 1% | |
| Dietary Fiber | 0.67g | 3% | |
| Protein | 39.89g | 80% | |
| Vitamin C | 1.5mg | 2% | |
| Iron | 4.2mg | 23% | |
| Calcium | 96.5mg | 10% | |
| Amount Per 100 g | |||
| Calories | 194.89 Kcal (816 kJ) | ||
| Calories from fat | 125 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.89g | 61% | |
|---|---|---|---|
| Cholesterol | 46.37mg | 44% | |
| Sodium | 1039.69mg | 124% | |
| Potassium | 189.2mg | 11% | |
| Total Carbs | 3.56g | 3% | |
| Sugars | 0.08g | 1% | |
| Dietary Fiber | 0.23g | 3% | |
| Protein | 13.99g | 80% | |
| Vitamin C | 0.5mg | 2% | |
| Iron | 1.5mg | 23% | |
| Calcium | 33.8mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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