Directions:
- In a large skillet combine cherry tomatoes, yellow cherry tomatoes, shallots, olive oil, red pepper flakes, salt and pepper.
- Bring to a simmer over medium heat.
- Simmer for 5 minutes or until tomatoes are tender.
- Remove from heat.
- Bring a pot of water to a boil over high heat; add spaghetti and cook according to package directions.
- Just before pasta is done reheat sauce.
- Slice basil leaves and add to the sauce.
- Drain pasta and return to pot.
- Add sauce to pasta and toss.
- Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 476.16 Kcal (1994 kJ) | ||
| Calories from fat | 97.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.86g | 17% | |
|---|---|---|---|
| Sodium | 25.69mg | 1% | |
| Potassium | 872.06mg | 19% | |
| Total Carbs | 83.11g | 28% | |
| Sugars | 15.94g | 64% | |
| Dietary Fiber | 7.29g | 29% | |
| Protein | 14.87g | 30% | |
| Vitamin C | 26.1mg | 43% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 3.6mg | 20% | |
| Calcium | 78.2mg | 8% | |
| Amount Per 100 g | |||
| Calories | 144.84 Kcal (606 kJ) | ||
| Calories from fat | 29.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.3g | 17% | |
|---|---|---|---|
| Sodium | 7.81mg | 1% | |
| Potassium | 265.27mg | 19% | |
| Total Carbs | 25.28g | 28% | |
| Sugars | 4.85g | 64% | |
| Dietary Fiber | 2.22g | 29% | |
| Protein | 4.52g | 30% | |
| Vitamin C | 7.9mg | 43% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 1.1mg | 20% | |
| Calcium | 23.8mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Pasta E Fagioli
Extra virgin olive oil, Onion, chopped, Carrots, chopped and 12 more.. -
Red Seafood Sauce
San marzano tomatoes, crushed, Onion, chopped and 11 more.. -
Pasta With Fresh Tomatoes
Tomatoes, fresh, diced, Garlic, finely chopped and 7 more.. -
Grilled Polenta with Mushroom Sauce
Chopped shallot, Olive oil and 17 more.. -
Roasted Tomato and Shrimp Pasta
Tomatoes, Raw shrimp, peeled and deveined (tails left on ) and 7 more.. -
Fresh Mozzarella, Tomato, and Basil Couscous Salad
Diced tomatoes, Diced fresh mozzarella cheese (about 3 oz) and 10 more.. -
Greek Spaghetti
Tomatoes, seeded and cut into 1/2-inch pieces and 9 more.. -
Cranberry-Strawberry-Jicama Salad
Olive oil, Orange juice, Cranberry-orange relish and 11 more.. -
Basil Corn on the Cob
Basil, Olive oil, Crushed red pepper flakes, Salt and 2 more.. -
Roasted Tomato Soup With Basil
Tomatoes, Onion, Garlic cloves, Olive oil and 5 more.. -
Roasted Tomato Soup with Fresh Basil
Tomatoes (about 11 medium), halved, Onion, quartered and 8 more.. -
Roasted Tomato Soup with Fresh Basil for 2
Tomatoes (about 4 medium), halved, Onion, quartered and 7 more..
Also Try
-
-
-
Spaghetti With Fresh Tomatoes and Basil
Fresh tomato, cut in 3/8 inch dice, Onion, minced and 6 more.. -
-
Spaghetti With Sun-Dried Tomatoes and Broccoli
Whole wheat spaghetti , broken into thrids and 9 more.. -
Spaghetti With Creamy Tomato and Goat Cheese Sauce
Olive oil, Garlic clove, crushed, Tomatoes, chopped and 4 more.. -
Spaghetti With Uncooked Tomato Sauce Southwestern Style
Fresh roma tomatoes, Chopped fresh basil and 6 more.. -
-
Chicken Spaghetti With a Tomato Sauce Base
Chicken, boiled and chopped keep broth, Bacon grease and 13 more.. -
Summer Pasta with Basil, Tomatoes and Cheese
Vine ripened tomatoes, seeded and diced, Garlic, minced and 10 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
