Spaghetti Pizza Pie Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 400 degrees F (200 degrees C).
Bring large pot of lightly salted water to a boil. Break pasta into 2 inch pieces and cook for 8 to 10 minutes or until cooked al dente; drain.
Spread pasta in a 9x13 inch baking dish that has been greased with vegetable spray or butter. In a bowl combine milk, eggs, garlic salt, parsley, pepper and 1 cup of mozzarella. Pour over the pasta and sprinkle with the Parmesan cheese.
Bake for 15 minutes. Reduce heat to 350 degrees F. Pour spaghetti sauce over pasta, top with pepperoni and remaining mozzarella. Cook until cheese is completely melted; about 10 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	432.38 Kcal (1810 kJ)
Calories from fat	67.58 Kcal
		% Daily Value*
Total Fat	7.51g	12%
Cholesterol	74.67mg	25%
Sodium	764.99mg	32%
Potassium	329.81mg	7%
Total Carbs	61.56g	21%
Sugars	4.93g	20%
Dietary Fiber	3.19g	13%
Protein	29.56g	59%
Vitamin C	0.6mg	1%
Iron	2.8mg	16%
Calcium	533.2mg	53%

Amount Per 100 g
Calories	228.52 Kcal (957 kJ)
Calories from fat	35.72 Kcal
		% Daily Value*
Total Fat	3.97g	12%
Cholesterol	39.47mg	25%
Sodium	404.31mg	32%
Potassium	174.31mg	7%
Total Carbs	32.54g	21%
Sugars	2.61g	20%
Dietary Fiber	1.68g	13%
Protein	15.62g	59%
Vitamin C	0.3mg	1%
Iron	1.5mg	16%
Calcium	281.8mg	53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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