Spaghetti Chili Recipe

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Ingredients:

Serving

1 1/2-2 lbs ground beef
1 lb uncooked spaghetti
1 (46 oz) can tomato juice
2 (16 oz) cans of traditional refried beans
2 (1 1/4 oz) packets chili seasoning mix (i like it spicer so i use 2 package so depends on your tastebuds)

Directions:

Brown and drain burger.
Add seasoning to burger according to seasoning pkg directions.
Cook and drain spaghetti according to spaghetti package directions.
Return spaghetti to pot and add the tomato juice all of it.
Add the burger and both cans of refried beans.
Boil the mixture until it is very well mixed and is thickened.
Remove from stovetop and enjoy.
This freezes well and reheats in the microwave easily for you on the go moms.
It also refrigerates well.
I like it best the day after. Yummy.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	570.43 Kcal (2388 kJ)
Calories from fat	181.12 Kcal
		% Daily Value*
Total Fat	20.12g	31%
Cholesterol	82.01mg	27%
Sodium	292.36mg	12%
Potassium	777.66mg	17%
Total Carbs	63.02g	21%
Sugars	3.12g	12%
Dietary Fiber	6.05g	24%
Protein	36.71g	73%
Vitamin C	1.5mg	3%
Vitamin A	0.1mg	3%
Iron	6.7mg	37%
Calcium	66.5mg	7%

Amount Per 100 g
Calories	246.43 Kcal (1032 kJ)
Calories from fat	78.24 Kcal
		% Daily Value*
Total Fat	8.69g	31%
Cholesterol	35.43mg	27%
Sodium	126.3mg	12%
Potassium	335.95mg	17%
Total Carbs	27.22g	21%
Sugars	1.35g	12%
Dietary Fiber	2.61g	24%
Protein	15.86g	73%
Vitamin C	0.7mg	3%
Iron	2.9mg	37%
Calcium	28.7mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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