Directions:
- Heat the oyster sauce and soy sauce and bring to a boil, then whisk in butter.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3271.58 Kcal (13697 kJ) | ||
| Calories from fat | 3306.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 367.34g | 565% | |
|---|---|---|---|
| Cholesterol | 975.03mg | 325% | |
| Sodium | 1547.31mg | 64% | |
| Potassium | 156.72mg | 3% | |
| Total Carbs | 3.06g | 1% | |
| Sugars | 0.36g | 1% | |
| Dietary Fiber | 0.18g | 1% | |
| Protein | 6.7g | 13% | |
| Vitamin A | 4.5mg | 151% | |
| Iron | 0.4mg | 2% | |
| Calcium | 118.2mg | 12% | |
| Amount Per 100 g | |||
| Calories | 668.35 Kcal (2798 kJ) | ||
| Calories from fat | 675.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 75.04g | 565% | |
|---|---|---|---|
| Cholesterol | 199.19mg | 325% | |
| Sodium | 316.1mg | 64% | |
| Potassium | 32.02mg | 3% | |
| Total Carbs | 0.63g | 1% | |
| Sugars | 0.07g | 1% | |
| Dietary Fiber | 0.04g | 1% | |
| Protein | 1.37g | 13% | |
| Vitamin A | 0.9mg | 151% | |
| Iron | 0.1mg | 2% | |
| Calcium | 24.1mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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