Southwestern Meat Loaf Recipe

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Southwestern Meat Loaf
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Ingredients:

Directions:

  1. Preheat oven to 375ºF. Line a baking sheet with heavy-duty foil.
  2. Warm oil in a skillet over medium-high heat. Add onion and bell pepper and cook, stirring, until softened, about 5 minutes. Stir in corn; sauté 2 minutes. Transfer to a large bowl to let cool slightly.
  3. Add beef, bread crumbs, egg, yogurt, cilantro, chili powder, cumin, salt and pepper to bowl. Mix gently until well combined; do not overmix. Transfer to baking sheet and shape into a 12-by-4-inch loaf.
  4. Bake until an instant-read thermometer inserted into center registers 160ºF, about 1 hour. Spread with ketchup, if desired, and let stand 10 minutes before slicing and serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3453.44 Kcal (14459 kJ)
Calories from fat 1712.99 Kcal
% Daily Value*
Total Fat 190.33g 293%
Cholesterol 838.96mg 280%
Sodium 6972.61mg 291%
Potassium 4103.28mg 87%
Total Carbs 216.54g 72%
Sugars 52.94g 212%
Dietary Fiber 17.96g 72%
Protein 222.3g 445%
Vitamin C 80.4mg 134%
Vitamin A 1.6mg 52%
Iron 57.9mg 322%
Calcium 778.6mg 78%
Amount Per 100 g
Calories 207.01 Kcal (867 kJ)
Calories from fat 102.68 Kcal
% Daily Value*
Total Fat 11.41g 293%
Cholesterol 50.29mg 280%
Sodium 417.96mg 291%
Potassium 245.96mg 87%
Total Carbs 12.98g 72%
Sugars 3.17g 212%
Dietary Fiber 1.08g 72%
Protein 13.33g 445%
Vitamin C 4.8mg 134%
Vitamin A 0.1mg 52%
Iron 3.5mg 322%
Calcium 46.7mg 78%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 84.1
    Points
  • 91
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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