Directions:
- In bowl, beat eggs well
- Add corn syrup, sugar lemon juice, and grated lemon rind
- Add melted butter
- Beat to mix well
- Pour into unbaked pie shell
- Bake at 375 for 10 minutes
- Reduce heat to 350 degrees and bake 25-35 minutes longer
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 415.77 Kcal (1741 kJ) | ||
| Calories from fat | 101.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.29g | 17% | |
|---|---|---|---|
| Cholesterol | 156.65mg | 52% | |
| Sodium | 180.64mg | 8% | |
| Potassium | 103.06mg | 2% | |
| Total Carbs | 80.27g | 27% | |
| Sugars | 79.06g | 316% | |
| Protein | 4.86g | 10% | |
| Vitamin C | 5.2mg | 9% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 38.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 265.66 Kcal (1112 kJ) | ||
| Calories from fat | 64.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.22g | 17% | |
|---|---|---|---|
| Cholesterol | 100.09mg | 52% | |
| Sodium | 115.42mg | 8% | |
| Potassium | 65.85mg | 2% | |
| Total Carbs | 51.29g | 27% | |
| Sugars | 50.52g | 316% | |
| Protein | 3.11g | 10% | |
| Vitamin C | 3.3mg | 9% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.5mg | 4% | |
| Calcium | 24.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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