For topping:
Preheat oven to 350 degrees. Remove crusts from bread and reserve. Cut bread slices into cubes. In a large bowl, beat eggs well. Add milk, cream, sugar, vanilla, Grand Marnier and mix well. Add cinnamon, juice, and lemon zest. Stir in cherries and raisins. Add bread cubes and stir until well coated. Let stand 30 minutes, stirring often. If mixture is soupy, you may need to add additional slices of white bread (crusts removed.) The mixture should be wet but not soupy. Pour into buttered baking dish, dusted with sugar. Prepare topping in a food processor. Add crusts, butter and brown sugar, pulsing until mixture is crumbly. Spread evenly over top of pudding. Bake in a water bath for 50 minutes covered with foil. Remove foil and bake another 10 minutes or until brown on top. Serve with bourbon sauce.
BOURBON SAUCE:
Mix eggs, butter, and sugar together until light and fluffy. Add vanilla and 1/2 cup bourbon. In top of a double boiler cook until temperature reads 165 on a thermometer. Beating constantly and being careful not to curdle eggs. Remove from heat and strain. In a mixer bowl, beat sauce until slightly cool, adding remaining bourbon a little at a time. Serve with bread pudding.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	636.69 Kcal (2666 kJ)
Calories from fat	297.1 Kcal
		% Daily Value*
Total Fat	33.01g	51%
Cholesterol	246.18mg	82%
Sodium	267.45mg	11%
Potassium	294.33mg	6%
Total Carbs	70.15g	23%
Sugars	50g	200%
Dietary Fiber	2.37g	9%
Protein	11.5g	23%
Vitamin C	4.3mg	7%
Vitamin A	0.2mg	8%
Iron	2.6mg	15%
Calcium	185mg	18%

Amount Per 100 g
Calories	248.7 Kcal (1041 kJ)
Calories from fat	116.05 Kcal
		% Daily Value*
Total Fat	12.89g	51%
Cholesterol	96.17mg	82%
Sodium	104.47mg	11%
Potassium	114.97mg	6%
Total Carbs	27.4g	23%
Sugars	19.53g	200%
Dietary Fiber	0.92g	9%
Protein	4.49g	23%
Vitamin C	1.7mg	7%
Vitamin A	0.1mg	8%
Iron	1mg	15%
Calcium	72.3mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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