Bread Pudding with Bourbon Sauce Recipe

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Bread Pudding with Bourbon Sauce
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Ingredients:

Directions:

  1. With an electric mixer, beat eggs until frothy (about 3 minutes).
  2. Add sugar, nutmeg, vanilla and cinnamon, and beat until well blended.
  3. In a sauce pan, heat the butter and milk until the butter melts (but do not allow it to boil).
  4. In a large bowl, mix together raisins, pecans and bread cubes.
  5. Combine the milk and egg mixtures, pour this over the bread and allow it to soak for 45 minutes.
  6. Preheat oven to 350 degrees F.
  7. Lightly grease individual ramekins or a large loaf pan.
  8. Add the apple to the bread pudding, and spoon mixture into the baking container.
  9. Place in oven immediately reduce heat 300 degrees F and bake for 40 minutes.
  10. Increase heat to 425 degrees F and bake for another 15 minutes until nicely browned.
  11. To make bourbon sauce, combine 2 eggs and icing sugar.
  12. Melt butter in a double broiler, whisk in egg mixture and cook, stirring constantly, until sugar has melted and sauce has thickened slightly.
  13. Allow to cool, and add bourbon.
  14. Serve over bread pudding.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1619.51 Kcal (6781 kJ)
Calories from fat 575.73 Kcal
% Daily Value*
Total Fat 63.97g 98%
Cholesterol 239.83mg 80%
Sodium 1348.82mg 56%
Potassium 808.47mg 17%
Total Carbs 225.29g 75%
Sugars 59.64g 239%
Dietary Fiber 9.32g 37%
Protein 40.41g 81%
Vitamin C 2.4mg 4%
Vitamin A 0.5mg 16%
Iron 12.8mg 71%
Calcium 293.2mg 29%
Amount Per 100 g
Calories 293 Kcal (1227 kJ)
Calories from fat 104.16 Kcal
% Daily Value*
Total Fat 11.57g 98%
Cholesterol 43.39mg 80%
Sodium 244.03mg 56%
Potassium 146.27mg 17%
Total Carbs 40.76g 75%
Sugars 10.79g 239%
Dietary Fiber 1.69g 37%
Protein 7.31g 81%
Vitamin C 0.4mg 4%
Vitamin A 0.1mg 16%
Iron 2.3mg 71%
Calcium 53mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.9
    Points
  • 44
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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