Apple Tea Bread Recipe

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Ingredients:

Serving

3 cups all-purpose flour
1 1/4 cups sugar
2 tsp baking soda
1 tsp cinnamon, ground
1/2 tsp clove, ground
1 cup golden raisin
4 medium apples, peeled and diced ( winesap , cortland , golden delicious)
1/2 cup butter (1 stick) or 1/2 cup margarine (1 stick)
1/2 cup vegetable oil
1 tbsp vanilla
2 large eggs

Directions:

In large bowl, combine flour, sugar, baking soda, cinnamon, cloves and butter.
Saute the apples and raisins in a non-stick pan until the applies are just soft, about 10 minutes. Remove from heat; stir in oil, vanilla and eggs.
Stir butter mixture into dry ingredients.
Spoon batter into 3 greased and floured 1-pound coffee cans.
Bake at 325°F for 1-1/4 hours or until a cake tester or skewer inserted in center comes out clean.
Cool in cans on wire rack 10 minutes.
Remove from cans; cool breads completely.
Wrap and store overnight before slicing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	595.7 Kcal (2494 kJ)
Calories from fat	241.55 Kcal
		% Daily Value*
Total Fat	26.84g	41%
Cholesterol	77mg	26%
Sodium	338.83mg	14%
Potassium	326.22mg	7%
Total Carbs	84.21g	28%
Sugars	39.86g	159%
Dietary Fiber	4.22g	17%
Protein	7.09g	14%
Vitamin C	5.2mg	9%
Vitamin A	0.1mg	5%
Iron	1.2mg	6%
Calcium	37.5mg	4%

Amount Per 100 g
Calories	269.96 Kcal (1130 kJ)
Calories from fat	109.47 Kcal
		% Daily Value*
Total Fat	12.16g	41%
Cholesterol	34.9mg	26%
Sodium	153.55mg	14%
Potassium	147.84mg	7%
Total Carbs	38.16g	28%
Sugars	18.06g	159%
Dietary Fiber	1.91g	17%
Protein	3.21g	14%
Vitamin C	2.3mg	9%
Vitamin A	0.1mg	5%
Iron	0.5mg	6%
Calcium	17mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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