Southern Macaroni and Cheese Recipe

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Southern Macaroni and Cheese
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Ingredients:

Directions:

  1. Drain macaroni.
  2. While hot add 1 1/2 cup cheese.
  3. In a separate container mix all other ingredients.
  4. Pour macaroni and cheese in a casserole dish.
  5. Pour all remaining ingredients over mac and cheese; give a good stir.
  6. Top with cheddar cheese to your liking.
  7. Bake for about 30 to 40 minutes in a 350° oven.
  8. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.82 Kcal (1167 kJ)
Calories from fat 148.14 Kcal
% Daily Value*
Total Fat 16.46g 25%
Cholesterol 93.55mg 31%
Sodium 318.61mg 13%
Potassium 133.48mg 3%
Total Carbs 19.82g 7%
Sugars 2.05g 8%
Dietary Fiber 1.13g 5%
Protein 12.93g 26%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 249.5mg 25%
Amount Per 100 g
Calories 202.57 Kcal (848 kJ)
Calories from fat 107.63 Kcal
% Daily Value*
Total Fat 11.96g 25%
Cholesterol 67.97mg 31%
Sodium 231.49mg 13%
Potassium 96.98mg 3%
Total Carbs 14.4g 7%
Sugars 1.49g 8%
Dietary Fiber 0.82g 5%
Protein 9.4g 26%
Vitamin C 0.1mg 0%
Iron 0.8mg 6%
Calcium 181.2mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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