Southern Karo Syrup Chicken Recipe

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Ingredients:

Serving

Directions:

In skillet over medium heat, cook chicken in butter about 20-30 minute or until tender.
Drain off fat, if desired.
Mix Karo corn syrup, orange juice, and lemon juice and pour over chicken in skillet.
Continue cooking over medium heat, turning often, for about 5-10 minute or until glazed.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	220.28 Kcal (922 kJ)
Calories from fat	39.01 Kcal
		% Daily Value*
Total Fat	4.33g	7%
Cholesterol	42.93mg	14%
Sodium	50.39mg	2%
Potassium	78.82mg	2%
Total Carbs	42.82g	14%
Sugars	15.2g	61%
Protein	2.5g	5%
Vitamin C	15.3mg	26%
Vitamin A	0.4mg	14%
Iron	0.8mg	4%
Calcium	5.1mg	1%

Amount Per 100 g
Calories	257.66 Kcal (1079 kJ)
Calories from fat	45.63 Kcal
		% Daily Value*
Total Fat	5.07g	7%
Cholesterol	50.21mg	14%
Sodium	58.95mg	2%
Potassium	92.2mg	2%
Total Carbs	50.08g	14%
Sugars	17.78g	61%
Protein	2.93g	5%
Vitamin C	17.9mg	26%
Vitamin A	0.5mg	14%
Iron	0.9mg	4%
Calcium	6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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