Directions:
- Cream margarine and sugar together. Mix in eggs and flour and beat until fluffy. Fold in vanilla and buttermilk. Pour in unbaked pie crust.
- Bake at 350 degrees for 45-50 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 796.9 Kcal (3336 kJ) | ||
| Calories from fat | 401.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.6g | 69% | |
|---|---|---|---|
| Cholesterol | 129.5mg | 43% | |
| Sodium | 503.31mg | 21% | |
| Potassium | 178.47mg | 4% | |
| Total Carbs | 91.18g | 30% | |
| Sugars | 62g | 248% | |
| Dietary Fiber | 2.23g | 9% | |
| Protein | 9.93g | 20% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2.6mg | 14% | |
| Calcium | 115.6mg | 12% | |
| Amount Per 100 g | |||
| Calories | 327.57 Kcal (1371 kJ) | ||
| Calories from fat | 165 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.33g | 69% | |
|---|---|---|---|
| Cholesterol | 53.23mg | 43% | |
| Sodium | 206.89mg | 21% | |
| Potassium | 73.36mg | 4% | |
| Total Carbs | 37.48g | 30% | |
| Sugars | 25.49g | 248% | |
| Dietary Fiber | 0.92g | 9% | |
| Protein | 4.08g | 20% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1.1mg | 14% | |
| Calcium | 47.5mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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