Sour Cream Hazelnut Bundt Cake Recipe

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Sour Cream Hazelnut Bundt Cake
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Ingredients
13
Count
Nutrition
262
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Coat a 12-cup Bundt pan with cooking spray; dust with breadcrumbs.
  3. Place granulated sugar and butter in a large bowl; beat with a mixer at medium speed until well blended (about 2 minutes). Add eggs, 1 at a time, beating well after each addition. Add vanilla and sour cream; beat until well blended.
  4. Lightly spoon flour into dry measuring cups, and level with a knife. Combine flour, baking powder, baking soda, and salt in a medium bowl, stirring with a whisk until well combined. Add flour mixture to sugar mixture, stirring just until combined.
  5. Spoon half of batter into prepared Bundt pan; sprinkle evenly with hazelnuts. Drop small spoonfuls of chocolate spread over nuts. Spoon remaining batter over chocolate spread; swirl batter using the tip of a knife. Bake at 350° for 55 minutes or until a wooden pick inserted in center comes out clean. Cool in pan on a wire rack for 15 minutes; remove cake from pan. Cool completely on a wire rack. Sprinkle cake with powdered sugar.
  6. Yield: 14 servings (serving size: 1 slice)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 261.71 Kcal (1096 kJ)
Calories from fat 85.1 Kcal
% Daily Value*
Total Fat 9.46g 15%
Cholesterol 44.18mg 15%
Sodium 105.54mg 4%
Potassium 100.57mg 2%
Total Carbs 41g 14%
Sugars 22.81g 91%
Dietary Fiber 1g 4%
Protein 3.75g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.6mg 3%
Calcium 32.6mg 3%
Amount Per 100 g
Calories 388.24 Kcal (1625 kJ)
Calories from fat 126.24 Kcal
% Daily Value*
Total Fat 14.03g 15%
Cholesterol 65.54mg 15%
Sodium 156.57mg 4%
Potassium 149.19mg 2%
Total Carbs 60.82g 14%
Sugars 33.84g 91%
Dietary Fiber 1.48g 4%
Protein 5.56g 7%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 0.9mg 3%
Calcium 48.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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