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Sour Cream Banana Choc Chip Muffins Recipe

Sour Cream Banana Choc Chip Muffins Recipe

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Ingredients:

Serving

3/4 cup flour
1/3 cup sugar
3/4 tsp baking powder
1/8 tsp salt
1/2 tsp cinnamon
1 large banana (mashed 1/2 cup)
1/2 tsp vanilla extract
1/2 large egg (lightly beaten )
1/4 cup butter (melted )
1/8 cup sour cream
1/4 cup semi-sweet chocolate chips ( feel free to add more!)

Directions:

Preheat oven to Gas 4/180C350°F.
Prepare muffin tin with paper liners/spray with Pam.
Sift dry ingredients into a large bowl, whisk and set aside.
Melt butter in microwave.
Peel, chop and mash banana.
Lightly beat egg and add to banana, followed by sour cream, vanilla extract and finally melted butter. Whisk until smooth.
Add wet to dry mixture and gently combine ensuring not to overwork batter. Add chocolate chips.
Evenly distribute batter between six muffin cups, sprinkle with sugar.
Bake at Gas 4/350F/180C for 30 minutes until golden.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	294.56 Kcal (1233 kJ)
Calories from fat	136.21 Kcal
		% Daily Value*
Total Fat	15.13g	23%
Cholesterol	37.58mg	13%
Sodium	478.86mg	20%
Potassium	201.12mg	4%
Total Carbs	37.96g	13%
Sugars	14.46g	58%
Dietary Fiber	3.57g	14%
Protein	3.73g	7%
Vitamin C	2.1mg	3%
Vitamin A	0.1mg	3%
Iron	1.6mg	9%
Calcium	97.5mg	10%

Amount Per 100 g
Calories	332.35 Kcal (1391 kJ)
Calories from fat	153.69 Kcal
		% Daily Value*
Total Fat	17.08g	23%
Cholesterol	42.4mg	13%
Sodium	540.29mg	20%
Potassium	226.92mg	4%
Total Carbs	42.83g	13%
Sugars	16.32g	58%
Dietary Fiber	4.03g	14%
Protein	4.21g	7%
Vitamin C	2.4mg	3%
Vitamin A	0.1mg	3%
Iron	1.8mg	9%
Calcium	110mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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