Sour Cherry Jam Recipe

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Sour Cherry Jam
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Ingredients
4
Count
Nutrition
709
Calories
Total time
80
Minutes
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Ingredients:

Directions:

  1. Wash, stem, and pit cherries.
  2. Chop them small pieces.
  3. Put fruit and sugar in a large saucepan.
  4. Boil hard for 1 minute.
  5. Remove from heat and stir in liquid pectin.
  6. Skin 5 minutes.Add almond extract,.
  7. Put in jars and seal with hot lids.
  8. I sometime do a 5 minute hot bath, but not everytime.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 708.65 Kcal (2967 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 9.6mg 0%
Potassium 395.08mg 8%
Total Carbs 176.57g 59%
Sugars 164.7g 659%
Dietary Fiber 4.54g 18%
Protein 2.27g 5%
Vitamin C 22.7mg 38%
Calcium 37.7mg 4%
Amount Per 100 g
Calories 178.46 Kcal (747 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.42mg 0%
Potassium 99.49mg 8%
Total Carbs 44.46g 59%
Sugars 41.47g 659%
Dietary Fiber 1.14g 18%
Protein 0.57g 5%
Vitamin C 5.7mg 38%
Calcium 9.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 19
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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