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Soba Salad with Miso Dressing Recipe

Soba Salad with Miso Dressing Recipe

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Ingredients

Count

Nutrition

662

Calories

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Ingredients:

Serving

kosher salt
5 tbsp white miso paste
1/2 cup chopped peeled fresh ginger
1/4 cup soy sauce
3 tbsp fresh lime juice
1 large egg
1 cup vegetable oil
freshly ground black pepper
1 lb soba noodles
4 medium carrots, peeled and coarsely grated (about 4 cups)
2 bunches scallions , thinly sliced on the bias (about 2 1/2 cups)
2 bunches radishes, thinly sliced (about 4 cups)

Directions:

Bring 4 quarts water to a boil in a large pot and add 2 tablespoons salt.
Meanwhile, make the dressing: Combine the miso paste, ginger, soy sauce, and lime juice in a blender and blend, at medium speed until smooth. Add the egg and blend until combined. With the motor running, slowly add the oil. Once the dressing is smooth, add pepper to taste; you won't need salt, because the miso and soy sauce are salty. (The dressing can be made up to 1 day ahead and refrigerated, covered.)
Add the soba noodles to the boiling water and cook, stirring often, until al dente. Drain the noodles and rinse well under cold running water. Drain well, transfer to a baking sheet, then spread out and let cool.
In a large bowl, combine the noodles with the carrots, scallions, and radishes. Toss with the miso dressing and serve at room temperature or cold. (The soba salad can be made up to 2 hours in advance.)

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	661.51 Kcal (2770 kJ)
Calories from fat	348.68 Kcal
		% Daily Value*
Total Fat	38.74g	60%
Cholesterol	31mg	10%
Sodium	1806.07mg	75%
Potassium	720.82mg	15%
Total Carbs	72.06g	24%
Sugars	5.71g	23%
Dietary Fiber	4.91g	20%
Protein	16.64g	33%
Vitamin C	24.7mg	41%
Vitamin A	0.4mg	14%
Iron	3.2mg	18%
Calcium	106mg	11%

Amount Per 100 g
Calories	206.76 Kcal (866 kJ)
Calories from fat	108.98 Kcal
		% Daily Value*
Total Fat	12.11g	60%
Cholesterol	9.69mg	10%
Sodium	564.5mg	75%
Potassium	225.3mg	15%
Total Carbs	22.52g	24%
Sugars	1.78g	23%
Dietary Fiber	1.54g	20%
Protein	5.2g	33%
Vitamin C	7.7mg	41%
Vitamin A	0.1mg	14%
Iron	1mg	18%
Calcium	33.1mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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