Roasted Baby Beets and Arugula Salad with Lemon Gorgonzola Vinaigrette Recipe

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Roasted Baby Beets and Arugula Salad with Lemon Gorgonzola Vinaigrette
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Ingredients:

Directions:

  1. Place lemon juice and vinegar in small bowl. Gradually whisk in 1/2 cup oil. Stir in cheese. Season with salt and pepper. (Dressing can be made 1 day ahead. Cover and chill.)
  2. Preheat oven to 375°F. Heat remaining 1/3 cup oil in medium ovenproof skillet over medium heat. Add bread pieces; toss to coat. Add herbs and garlic; toss to coat. Sauté until bread is crisp, about 4 minutes. Using slotted spoon, transfer croutons to plate in single layer. Cool.
  3. Add beets to same skillet, tossing to coat with any remaining herbs and oil. Cover skillet with foil and transfer to oven. Roast until beets are tender, about 45 minutes. Cool beets. Peel, if desired; cut in half.
  4. Toss arugula with 1/2 cup dressing in large wide bowl. Season to taste with salt and pepper. Top with beets and croutons and serve.
  5. Test-kitchen tip: After being roasted, baby beets peel easily, but the skins are perfectly edible if you choose to leave them on.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 510.64 Kcal (2138 kJ)
Calories from fat 347.54 Kcal
% Daily Value*
Total Fat 38.62g 59%
Cholesterol 14.18mg 5%
Sodium 531.43mg 22%
Potassium 1276.65mg 27%
Total Carbs 35.65g 12%
Sugars 24.26g 97%
Dietary Fiber 10.65g 43%
Protein 11.76g 24%
Vitamin C 26.5mg 44%
Vitamin A 0.2mg 6%
Iron 3.7mg 21%
Calcium 218.5mg 22%
Amount Per 100 g
Calories 115.36 Kcal (483 kJ)
Calories from fat 78.51 Kcal
% Daily Value*
Total Fat 8.72g 59%
Cholesterol 3.2mg 5%
Sodium 120.06mg 22%
Potassium 288.41mg 27%
Total Carbs 8.05g 12%
Sugars 5.48g 97%
Dietary Fiber 2.41g 43%
Protein 2.66g 24%
Vitamin C 6mg 44%
Iron 0.8mg 21%
Calcium 49.4mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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