Directions:
- Bring a large pot of lightly salted water to boil.
- Add snow peas and red pepper strips until brightly colored, about 1 minute.
- Drain and rinse under cold temperature if not serving immediately.
- Whisk together olive oil, orange juice, mustard and salt.
- Stir in the feta and and toss with snow peas.
- Serve room temperature or chilled.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 69.24 Kcal (290 kJ) | ||
| Calories from fat | 37.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.21g | 6% | |
|---|---|---|---|
| Cholesterol | 7.34mg | 2% | |
| Sodium | 147.69mg | 6% | |
| Potassium | 68.28mg | 1% | |
| Total Carbs | 5.07g | 2% | |
| Sugars | 2.2g | 9% | |
| Dietary Fiber | 1.69g | 7% | |
| Protein | 2.6g | 5% | |
| Vitamin C | 36.3mg | 60% | |
| Iron | 0.1mg | 0% | |
| Calcium | 43mg | 4% | |
| Amount Per 100 g | |||
| Calories | 70.89 Kcal (297 kJ) | ||
| Calories from fat | 38.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.31g | 6% | |
|---|---|---|---|
| Cholesterol | 7.52mg | 2% | |
| Sodium | 151.21mg | 6% | |
| Potassium | 69.91mg | 1% | |
| Total Carbs | 5.19g | 2% | |
| Sugars | 2.25g | 9% | |
| Dietary Fiber | 1.73g | 7% | |
| Protein | 2.66g | 5% | |
| Vitamin C | 37.1mg | 60% | |
| Iron | 0.1mg | 0% | |
| Calcium | 44mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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