Snicker's Cake Recipe

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Snicker's Cake
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Ingredients
6
Count
Nutrition
156
Calories
Total time
40
Minutes
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Ingredients:

  • 18 1/4 oz fudge cake mix
  • 1 1/3 cups water
  • 1/2 cup vegetable oil
  • 3 eggs
  • 9 oz snickers candy bars (bite size)

Directions:

  1. Mix cake according to instructions add in 1 1/2 cup semi-sweet morsels.
  2. Bake in a greased 9x13-inch pan and bake about 30 minutes (325-350°F- follow cake instructions) or until toothpick comes out clean.
  3. Remove from oven and immediately place Snickers in 4 rows of 9 across the top of cake.
  4. Let cool completely.
  5. Cut into squares with one Snicker per square and devour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 156.35 Kcal (655 kJ)
Calories from fat 95.58 Kcal
% Daily Value*
Total Fat 10.62g 16%
Cholesterol 19.68mg 7%
Sodium 60.59mg 3%
Potassium 28.92mg 1%
Total Carbs 14.42g 5%
Sugars 12.72g 51%
Dietary Fiber 1.29g 5%
Protein 1.74g 3%
Vitamin C 2mg 3%
Vitamin A 32.2mg 1074%
Iron 0.6mg 3%
Calcium 19.7mg 2%
Amount Per 100 g
Calories 334.3 Kcal (1400 kJ)
Calories from fat 204.37 Kcal
% Daily Value*
Total Fat 22.71g 16%
Cholesterol 42.07mg 7%
Sodium 129.56mg 3%
Potassium 61.83mg 1%
Total Carbs 30.83g 5%
Sugars 27.2g 51%
Dietary Fiber 2.76g 5%
Protein 3.72g 3%
Vitamin C 4.3mg 3%
Vitamin A 68.9mg 1074%
Iron 1.3mg 3%
Calcium 42.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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