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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 36 |
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I saw a recipe that had Snickers on top, so I created this. The original asked to make it all from scratch, but I was lazy, so I used a Betty Crocker super moist fudge cake mix, Nestle tollhouse semi-sweet morsels and cut 18 Snicker's bite size candy in half. This is AWESOME! Ingredients:
18 1/4 ounces fudge cake mix (betty crocker super moist fudge cake) |
1 1/3 cups water |
1/2 cup vegetable oil |
3 eggs |
1 1/2 cups semisweet chocolate morsels |
9 ounces snickers candy bars (bite size) |
Directions:
1. Mix cake according to instructions add in 1 1/2 cup semi-sweet morsels.
2. Bake in a greased 9x13-inch pan and bake about 30 minutes (325-350°F- follow cake instructions) or until toothpick comes out clean.
3. Remove from oven and immediately place Snickers in 4 rows of 9 across the top of cake.
4. Let cool completely.
5. Cut into squares with one Snicker per square and devour.
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