Smoky Pimiento Cheese Deviled Eggs Recipe

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Smoky Pimiento Cheese Deviled Eggs
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Ingredients:

Directions:

  1. Place eggs in a large stainless steel saucepan (not nonstick). Add water to depth of 3 inches. Bring to a rolling boil; cook 1 minute. Cover, remove from heat, and let stand 10 minutes. Drain.
  2. Place eggs under cold running water until cool enough to handle. Peel under cold running water. Cut eggs in half lengthwise; remove yolks. Reserve 6 yolks for another use.
  3. Mash remaining 6 yolks with mayonnaise using a fork. Stir in cheese and next 3 ingredients. Season with salt and pepper to taste. Spoon into egg whites. Serve with desired toppings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1585.8 Kcal (6639 kJ)
Calories from fat 1156.21 Kcal
% Daily Value*
Total Fat 128.47g 198%
Cholesterol 2345.6mg 782%
Sodium 1917.58mg 80%
Potassium 912.88mg 19%
Total Carbs 13.23g 4%
Sugars 3.03g 12%
Dietary Fiber 1.05g 4%
Protein 100.45g 201%
Vitamin C 58.6mg 98%
Vitamin A 1.8mg 59%
Iron 27.1mg 150%
Calcium 953mg 95%
Amount Per 100 g
Calories 174.87 Kcal (732 kJ)
Calories from fat 127.5 Kcal
% Daily Value*
Total Fat 14.17g 198%
Cholesterol 258.65mg 782%
Sodium 211.45mg 80%
Potassium 100.66mg 19%
Total Carbs 1.46g 4%
Sugars 0.33g 12%
Dietary Fiber 0.12g 4%
Protein 11.08g 201%
Vitamin C 6.5mg 98%
Vitamin A 0.2mg 59%
Iron 3mg 150%
Calcium 105.1mg 95%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.2
    Points
  • 44
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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