Tuna Stuffed Deviled Eggs! Recipe

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Tuna Stuffed Deviled Eggs!
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Ingredients
8
Count
Nutrition
138
Calories
Total time
45
Minutes
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Ingredients:

  • 3 -4 tbsp mayonnaise
  • 2 (6 oz) cans tuna fish, drained
  • 1 tsp mustard
  • 1/2 tsp grated onion
  • 1/8 tsp salt
  • 1 pinch pepper

Directions:

  1. Slice the hard boiled eggs in half.
  2. Remove the yolks and mash yolk with mayonnaise.
  3. Add other ingredients in; mix together well.
  4. Stuff the egg white boats with the mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.23 Kcal (579 kJ)
Calories from fat 101.05 Kcal
% Daily Value*
Total Fat 11.23g 17%
Cholesterol 168.76mg 56%
Sodium 213.67mg 9%
Potassium 84.22mg 2%
Total Carbs 0.91g 0%
Sugars 0.42g 2%
Dietary Fiber 0.05g 0%
Protein 8.58g 17%
Iron 1mg 6%
Calcium 27.3mg 3%
Amount Per 100 g
Calories 217.29 Kcal (910 kJ)
Calories from fat 158.85 Kcal
% Daily Value*
Total Fat 17.65g 17%
Cholesterol 265.28mg 56%
Sodium 335.87mg 9%
Potassium 132.39mg 2%
Total Carbs 1.42g 0%
Sugars 0.66g 2%
Dietary Fiber 0.08g 0%
Protein 13.49g 17%
Vitamin C 0.1mg 0%
Iron 1.6mg 6%
Calcium 42.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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