Smoky Hoisin-Glazed Chicken Recipe

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Smoky Hoisin-Glazed Chicken
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Ingredients
6
Count
Nutrition
360
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 375 degrees.
  2. Combine the butter, paprika, and pepper and rub on the chicken. Combine the hoisin sauce and Italian dressing and set aside.
  3. Rig a wire cooling rack on top of a 9x13 pan if you don't have a rack that comes with your roasting pan. Roast until the meat registers 180 degrees, about 1 hr., depending on the chicken. Baste generously with the sauce twice with the hoisin mix twice during the last 20 minutes of roasting.
  4. Let stand 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 359.94 Kcal (1507 kJ)
Calories from fat 140.66 Kcal
% Daily Value*
Total Fat 15.63g 24%
Cholesterol 149.89mg 50%
Sodium 1266.08mg 53%
Potassium 711.08mg 15%
Total Carbs 8.99g 3%
Sugars 5.57g 22%
Dietary Fiber 0.77g 3%
Protein 47.84g 96%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 19.5mg 2%
Amount Per 100 g
Calories 132.15 Kcal (553 kJ)
Calories from fat 51.64 Kcal
% Daily Value*
Total Fat 5.74g 24%
Cholesterol 55.03mg 50%
Sodium 464.85mg 53%
Potassium 261.07mg 15%
Total Carbs 3.3g 3%
Sugars 2.05g 22%
Dietary Fiber 0.28g 3%
Protein 17.57g 96%
Iron 0.1mg 2%
Calcium 7.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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